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2020-10-31
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天氣漸漸轉涼,又係飲湯食餃子嘅季節☺️今次黎到老字號上海弄堂🥳我幾乎食過哂咁多間分店🤣最近岀左幾個幾抵食嘅上海手工餛飩組合,今次亦點左兩款試試😛元貝豬肉蝦仁餛飩🦐衝著蝦蝦而叫,一啲都冇令我失望,蝦仁彈牙又大隻,元貝味亦足👍🏻法國鵝肝有機紫洋蔥餛飩🧅鵝肝咬落去時呈現半溶嘅狀態,油香足,紫洋蔥則增加口感😚而家叫餛飩可以加$20換響螺蟲草燉雞十全養生湯🍲里個天氣飲湯就最適合🥳我同朋友仲另外叫左兩個小食,分別係鎮江肴肉同脆皮素鵝😛肴肉爽嫩脆皮素鵝材料飽滿又大份非常值得一試啊😌
元貝豬肉蝦仁餛飩🦐衝著蝦蝦而叫,一啲都冇令我失望,蝦仁彈牙又大隻,元貝味亦足👍🏻
$35
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法國鵝肝有機紫洋蔥餛飩🧅鵝肝咬落去時呈現半溶嘅狀態,油香足,紫洋蔥則增加口感😚
$40
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$40
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而家叫餛飩可以加$20換響螺蟲草燉雞十全養生湯🍲里個天氣飲湯就最適合🥳
$20
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$20
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我同朋友仲另外叫左兩個小食,分別係鎮江肴肉同脆皮素鵝😛肴肉爽嫩
$78
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$62
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$62
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