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Restaurant: Tak Cheong Noodle
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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113
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2011-01-16 30 views
好耐無寫評,不過睇住好的食店越做越差,真係呢...食左豬肉丸河,魚皮餃河加雪菜肉絲通粉餐。河粉又再退步,湯已是淡無可淡,豬肉丸轉左D渣貨,唔好食,新阿姐服務又唔係咁好,見到呢間店的第二代,又想起創業難守業更難!
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好耐無寫評,不過睇住好的食店越做越差,真係呢...食左豬肉丸河,魚皮餃河加雪菜肉絲通粉餐。河粉又再退步,湯已是淡無可淡,豬肉丸轉左D渣貨,唔好食,新阿姐服務又唔係咁好,見到呢間店的第二代,又想起創業難守業更難!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-01-09
Dining Method
Dine In
Spending Per Head
$35