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Restaurant: Tao Heung (Avon Park)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
2.7K
99
一餐頂兩餐
2009-11-11 32 views
同囝囝返學後茶癮發作,附近好少少既係得呢間,而且撞正閒日,一支公唔駛等位都幾好.反正都八點幾就黎九點,仲有特價點心,咁就唔好晒啦.叉燒包併饅頭 : $1咋,有兩個饅頭同一個叉燒包,仲想點?講真叉燒包真係得 d 汁,搵粒叉燒睇下都難,其實都預左,饅頭啱啱蒸好,幾軟熟又香,可惜阿姐無比鍊奶,最後忍唔住去水吧攞.蘿蔔牛根腩 : $6.8, 蘿蔔當然地佔左一半啦,無問題,但真係好苦,而且未蒸得稔,茨汁太多又濃烈,牛根就一件都無,件件都係腩位,都算炆得幾稔下.點心套餐(香芋排骨飯+風味炸兩) : $11.8,所謂賤物鬥窮人,要幾平都有,一餐啫,唔駛下下幾舊水上落既,話時話又係佔左一半係芋頭,排骨得四,五粒,都係用黎頂肚用,反正都唔諗住食lunch,一次過食飽 d 仲好, 炸兩始終唔係大排檔出品,油條幾韌下,腸粉皮拉得唔湯唔水,叫錯野~~~~~p.s : 呢度既服務有部份出問題,客人食任何野都唔會有醬料跟,呢個情況一直以黎都出現,食麵無醋,食炒粉無甜辣醬,食饅頭無鍊奶,放食物上檯從來唔睇你張檯有無野,成個蒸籠放係張報紙上面,攪到濕晒都唔理...............多到唔想講.亦都可能係想減輕成
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同囝囝返學後茶癮發作,附近好少少既係得呢間,而且撞正閒日,一支公唔駛等位都幾好.

反正都八點幾就黎九點,仲有特價點心,咁就唔好晒啦.

叉燒包併饅頭 : $1咋,有兩個饅頭同一個叉燒包,仲想點?講真叉燒包真係得 d 汁,搵粒叉燒睇下都難,其實都預左,饅頭啱啱蒸好,幾軟熟又香,可惜阿姐無比鍊奶,最後忍唔住去水吧攞.

蘿蔔牛根腩 : $6.8, 蘿蔔當然地佔左一半啦,無問題,但真係好苦,而且未蒸得稔,茨汁太多又濃烈,牛根就一件都無,件件都係腩位,都算炆得幾稔下.

點心套餐(香芋排骨飯+風味炸兩) : $11.8,所謂賤物鬥窮人,要幾平都有,一餐啫,唔駛下下幾舊水上落既,話時話又係佔左一半係芋頭,排骨得四,五粒,都係用黎頂肚用,反正都唔諗住食lunch,一次過食飽 d 仲好, 炸兩始終唔係大排檔出品,油條幾韌下,腸粉皮拉得唔湯唔水,叫錯野~~~~~


p.s : 呢度既服務有部份出問題,客人食任何野都唔會有醬料跟,呢個情況一直以黎都出現,食麵無醋,食炒粉無甜辣醬,食饅頭無鍊奶,放食物上檯從來唔睇你張檯有無野,成個蒸籠放係張報紙上面,攪到濕晒都唔理...............多到唔想講.

亦都可能係想減輕成本掛,無必要都唔好比醬料客人.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2009-11-11