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Restaurant: 三和燒臘小廚茶餐廳
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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三個願望
2012-11-06 803 views
是日是公假, 早上不往別處走了, 就在附近吃早餐. 再次來到三和, 人客不算太多, 坐坐下店員竟然關掉一部電視, 是因為不夠客人要節省點電力?自選早餐 $24: 4分, 這裡的早餐一客$24, 一碗麵, 另加兩款配料, 再加方包及飲品, 都算豐富. 牛油方包淋淋的, 不太行. 餐肉不夠香口, 而蛋煎得是比較油的.麵是選了五香肉丁出前一叮, 再加$3, 麵條質感一般, 是煮得未夠時間就上檯, 其實見同一名店員要負責煮麵及水吧, 他是相當忙碌, 但生意難做, 也沒有辦法.飲品方面, 加$2轉凍飲, 凍檸茶還算有茶味, 不會太甜, 算是不錯了.不過這裡環境一般, 地下濕濕的, 是不太理想的衛生情況. 區內競爭激烈, 且看這裡的前途會如何呢?
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是日是公假, 早上不往別處走了, 就在附近吃早餐. 再次來到三和, 人客不算太多, 坐坐下店員竟然關掉一部電視, 是因為不夠客人要節省點電力?

自選早餐 $24: 4分, 這裡的早餐一客$24, 一碗麵, 另加兩款配料, 再加方包及飲品, 都算豐富. 牛油方包淋淋的, 不太行. 餐肉不夠香口, 而蛋煎得是比較油的.
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 麵是選了五香肉丁出前一叮, 再加$3, 麵條質感一般, 是煮得未夠時間就上檯, 其實見同一名店員要負責煮麵及水吧, 他是相當忙碌, 但生意難做, 也沒有辦法.
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0 likes
0 comments
 飲品方面, 加$2轉凍飲, 凍檸茶還算有茶味, 不會太甜, 算是不錯了.
47 views
0 likes
0 comments
 不過這裡環境一般, 地下濕濕的, 是不太理想的衛生情況. 區內競爭激烈, 且看這裡的前途會如何呢?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Dining Method
    Dine In
    Spending Per Head
    $29 (Breakfast)