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2024-07-22 203 views
東港城有一間海鮮丼飯,可能位置比較入,平日夜晚人流不算多,但勝在夠正可以輕鬆聊天。裝修十足日式居酒屋,日本料理以丼飯為主,海鮮丼選擇也比較多。醬汁吞拿魚丼$200魚生好新鮮,吞拿魚蓉幾滑又好味,還有大大粒魚子~餐廳有三個食法建議,先混合醤油和茶末・試試魚的鮮味。配有特製「邵司酪果凍」,可以按照個人喜好溶入米飯,加入去後的味道是少少酸酸地。最後,當壽司飯吃到差不多的時候,可加入用鮮魚秘製的「魚介出汁」,變成茶漬飯。吃個丼飯都有三種口感體驗,幾特別。滑蛋豬扒丼$120大大碗當飯絕不欺場,滑蛋幾滑,豬扒炸得幾脆口,肉質都不錯。
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東港城有一間海鮮丼飯,可能位置比較入,平日夜晚人流不算多,但勝在夠正可以輕鬆聊天。
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裝修十足日式居酒屋,日本料理以丼飯為主,海鮮丼選擇也比較多。
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醬汁吞拿魚丼$200
魚生好新鮮,吞拿魚蓉幾滑又好味,還有大大粒魚子~餐廳有三個食法建議,先混合醤油和茶末・試試魚的鮮味。配有特製「邵司酪果凍」,可以按照個人喜好溶入米飯,加入去後的味道是少少酸酸地。
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最後,當壽司飯吃到差不多的時候,可加入用鮮魚秘製的「魚介出汁」,變成茶漬飯。吃個丼飯都有三種口感體驗,幾特別。
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滑蛋豬扒丼$120
大大碗當飯絕不欺場,滑蛋幾滑,豬扒炸得幾脆口,肉質都不錯。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-17
Dining Method
Dine In
Spending Per Head
$160 (Dinner)