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2018-05-28
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今日好想食炸雞脾就去左由細細個食到大既三多🍗🍗🍗🍗🍗🍗🍗🍗🍗🍗🍗🍗🍗我地叫左兩隻炸雞脾,一個沙律🥗,一個豉油王肉碎腸粉,三杯黑牛雪糕。等左10幾分鐘就到左,都好快...生炸雞脾真係好正....炸到脆卜卜,多肉汁,唔會好乾...豉油王腸粉....好正,有好多肉碎仲有小小牙菜tim真係好好嘅配搭腸粉好大份仲好入味Tim....沙律就有雜果,薯仔粒,仲有小小番茄🍅好新鮮,好juicy 🌈🌈🌈飲品都好好飲好特別👍👍👍👍正呀真係
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