44
21
14
Level3
30
0
上海菜
2024-06-02 758 views
今日同朋友去香港仔，天龙楼上海饭店。我點了素杂锦炒粗面，好配合上海嗰味道，味道浓，好食。炸银丝卷，皮脆，松化。素饺，睇得出师傅用心里边啲材料，做得好干，冇湿立立，不會软淋淋，食落去有口感。素鹅，是整個素鹅上，然后炸咗个皮，食得出系佢自己做嘅腐皮去包材料，不错。整体來說，食物有水准，價錢稍微贵啲，埋单219元。
Read full review
今日同朋友去香港仔，天龙楼上海饭店。我點了素杂锦炒粗面，好配合上海嗰味道，味道浓，好食。炸银丝卷，皮脆，松化。素饺，睇得出师傅用心里边啲材料，做得好干，冇湿立立，不會软淋淋，食落去有口感。素鹅，是整個素鹅上，然后炸咗个皮，食得出系佢自己做嘅腐皮去包材料，不错。整体來說，食物有水准，價錢稍微贵啲，埋单219元。
44 views
1 likes
0 comments
32 views
0 likes
0 comments
26 views
0 likes
0 comments
25 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In