118
28
4
Restaurant: SP_CE cafe & lounge
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
100
0
之前已經見好多人recommend呢間餐廳,今日去開上環終於有機會試,好評BLACK TRUFFLE SCRAMBLED EGG BAGEL第一樣當然試signature黑松露炒滑蛋貝果,首先份量極多,bagel面同底個塊都有焊過仲keep到好脆,見到輕輕塗左層牛油食落更惹味,而炒蛋黑松露味濃,口感都滑~AVOCADO WITH PESTO FRESH SPAGHETTI呢款牛油果青醬鮮蛋意粉有驚喜!青醬味本身唔太濃但mix埋牛油果感覺好fresh,成個sauce偏杰身好creamy,配料都多種類有大量切粒嘅牛油果、蕃茄、菇etc 鮮蛋意粉硬度都岩岩好唔太淋有咬口👍🏻PINEAPPLE JUICE WITH SPARKLING COFFEE菠蘿汁mix sparkling water mix咖啡呢個combo暫時未係其他地方見過好新鮮🤣飲落帶點菠蘿汁嘅酸&甜,中和左black coffee嘅苦,平時唔飲開黑啡嘅我都覺得容易入口,幾特別😋
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之前已經見好多人recommend呢間餐廳,今日去開上環終於有機會試,好評



BLACK TRUFFLE SCRAMBLED EGG BAGEL
意大利黑松露醬炒滑蛋貝果
18 views
0 likes
0 comments
意大利黑松露醬炒滑蛋貝果
27 views
0 likes
0 comments

第一樣當然試signature黑松露炒滑蛋貝果,首先份量極多,bagel面同底個塊都有焊過仲keep到好脆,見到輕輕塗左層牛油食落更惹味,而炒蛋黑松露味濃,口感都滑~


AVOCADO WITH PESTO FRESH SPAGHETTI
牛油果青醬鮮蛋意粉
26 views
1 likes
0 comments
牛油果青醬鮮蛋意粉
21 views
0 likes
0 comments

呢款牛油果青醬鮮蛋意粉有驚喜!
青醬味本身唔太濃但mix埋牛油果感覺好fresh,成個sauce偏杰身好creamy,配料都多種類有大量切粒嘅牛油果、蕃茄、菇etc 鮮蛋意粉硬度都岩岩好唔太淋有咬口👍🏻


PINEAPPLE JUICE WITH SPARKLING COFFEE
Yellow
26 views
0 likes
0 comments
菠蘿汁mix sparkling water mix咖啡呢個combo暫時未係其他地方見過好新鮮🤣飲落帶點菠蘿汁嘅酸&甜,中和左black coffee嘅苦,平時唔飲開黑啡嘅我都覺得容易入口,幾特別😋
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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意大利黑松露醬炒滑蛋貝果
意大利黑松露醬炒滑蛋貝果
牛油果青醬鮮蛋意粉
牛油果青醬鮮蛋意粉
Yellow