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| Restaurant: | SP_CE cafe & lounge |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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8-min walk from Exit A1, Sai Ying Pun MTR Station
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Telephone
96227071
Introduction
This pet-friendly cafe is located in an old-style shophouse with indoor and outdoor seating. It is designed with an IG-able cement wall. It serves Western-style dishes such as pasta and bread items. The large portion of Black Truffle Scrambled Egg Bagel is one of the popular dishes.
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Opening Hours
Today
10:00 - 22:00
Mon - Sun
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
今次係第一次試呢間cafe,地理位置稍為有啲偏遠，因為唔近地鐵站，係西營盤A1出口仲要行一段路先到。兩個人叫左蟹肉蟹黃醬炒蛋bagel($138),另加$58黑松露炒蛋，野飲叫左夠薑鮮奶咖啡同mocha。黑松露炒蛋一黎到已經好香黑松露既香味，係熟悉既味道。可能食慣左，係好濃既黑松露既味，再配滑蛋但唔會話驚喜。鐘意食黑松露係必點。最驚喜係蟹肉蟹黃醬炒蛋bagel,一上菜係驚喜左，因為個蛋份量係勁大，係2個人份量黎。 bagel脆身但有啲啲硬， 但最驚喜除左份量，係個炒蛋，蟹肉份量好足，而且個炒蛋明顯食到蟹黃醬味，呢個係有意外驚豔到，平時食其他店舖既蟹肉蛋係比較普通，呢個絕對係驚喜左。我朋友個杯mocha就普普通通 ，而我個杯夠薑鮮奶咖啡稍甜，有薑味但未去到好薑，可以再薑。總結，炒蛋bagel系列係必試。
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環境舒適恬靜，也是寵物友善餐廳，可以帶上寵物食完係附近walk狗散步咖啡室有戶外和室內的座位，室外座位有一部鋼琴，好適合打卡帶上寵物坐在戶外可以欣賞寧靜的內街，不時有人帶狗仔散步，對面有公園室外球場打球，仿佛放慢又忙又趕的城市生活Bagel種類多，有不同餡料搭配，黑松露瀑布炒蛋係佢地招牌，值得一試，仲有好多其他以黑松露做的食物薯條同外面的一般西餐廳有少少唔同，搭配一杯咖啡或朱古力，坐在戶外飲住咖啡欣賞下街景，都幾治癒
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今日兩點鐘左右，叫咗一客煙燻三文魚片冷盤（如圖），成為$148真係越食越唔對路，如果你叫煙三文魚沙律，我接受到. 但你叫「冷盤」就完全貨不對辦，無芝士、無醬汁（只係有菜、車厘茄同埋多塊三文魚）對比其他嘢食價錢，真心唔抵冷盤定義可以好廣，但我expect起碼有有洋蔥少少、芝士碎少少、豆類有少少⋯⋯最慘連醬汁都唔俾我你哋可以話我蠢，唔識叫嘢食，我都知佢哋餐廳其他嘢做得好出色. 但呢次餐飲體驗嚟講，真係對唔住，我要比負評. 算吧啦，應該唔會有下次 😞
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今次探索中西區, 黎到上環試CAFÉ呢間CAFÉ位置比較偏, 真係要摸索先摸到上黎附近有斜坡& 樓梯位 CAFÉ面積唔大, 但有戶外位置, 見到有客人帶埋狗狗, 好CHILL呢試下泰式酸辣手撕豬肉包 份量比相像中大呀, 感覺幾營養均衡, 因為配左唔少沙律菜估唔到幾惹味, 同時沙律菜可以平衡返, 食食下就食哂成個開心果LATTE身為開心果FANS,見到呢個SPECIAL MENU真係第一時間要嗌黎試下!!開心果味足夠, 同時都可以融入咖啡, 表面加左開心果碎, 飲既同時又有野咬下鐘意開心果既朋友一定要試下~!
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🥓🍞𝗔𝗹𝗹 𝗗𝗮𝘆 𝗕𝗿𝗲𝗮𝗸𝗳𝗮𝘀𝘁- $𝟭𝟮𝟴🍳🥯𝗕𝗹𝗮𝗰𝗸 𝗧𝗿𝘂𝗳𝗳𝗹𝗲 𝗦𝗰𝗿𝗮𝗺𝗯𝗹𝗲𝗱 𝗘𝗴𝗴 𝗕𝗮𝗴𝗲𝗹- $𝟭𝟯𝟴🦀🥑𝗖𝗿𝗮𝗯 𝗠𝗲𝗮𝘁𝘀 𝘄/ 𝗚𝘂𝗮𝗰𝗮𝗺𝗼𝗹𝗲 𝗕𝗮𝗴𝗲𝗹- $𝟭𝟯𝟴☕️🤎𝗘𝗮𝗿𝗹 𝗚𝗿𝗲𝘆 𝗟𝗮𝘁𝘁𝗲- $𝟰𝟲The All Day Breakfast, priced at $128, was a filling choice. It included grilled tomatoes, salmon, crispy bacon, scrambled eggs, and bread was served on side.The black truffle scrambled egg bagel priced at $138, was topped with a generous amount of fluffy scrambled eggs mixed with the earthy scent of black truffle. The bagel itself was soft and slightly chewy, it was a great balance to the creamy eggs.For seafood lovers, the Crab Meats with Guacamole Bagel, priced at $138, was a savory option. The bagel was generously filled with crab meats and creamy guacamole. The freshness of the crab meats, paired nicely with the smooth guacamole.I decided to get the Earl Grey Latte priced at $46 to go with the meal. The earl grey tea scent was rich and blended nicely with the creamy latte.📍 SP_CE cafe & loungeG/F, 20 Po Hing Fong, Sheung Wan
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