31
12
7
Restaurant: Siam Garden
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
124
0
下午茶唔錯
2020-08-14 577 views
女友no pay leave, 所以我都請假同佢行街，今日同佢坐船過北角，去左北角滙影紫迷樂園，可惜去到先知要做會員裝apps再預約（19號先開始，做會員要裝幾個apps，煩到hihi)咁同佢影左外圍小小野就算，下次再去囉。咁影完就北角行下，覺得肚餓就搵野食，都睇左幾間，女友唔鍾意，行到上黎fitfort附近，佢覺得呢間泰國野好似ok, 就入黎食下tea。我就點左辣肉碎炒河加奶茶，女友就叫叻沙肥牛米線同檸茶。先講肥牛米線，湯濃夠味👍，肥牛唔錯👌，米線幾淋👌。最正係除肥牛外，仲有魚蛋一粒，魚蛋片2塊，蛋半隻，豆卜。感覺抵食又好食，食左大半就交換食，我就連湯都飲哂😂（我鍾意食麵飲埋湯）到肉碎炒河，聞落幾香，食落夠辣同有味，唔會覺得剩係辣。料幾足，不過河粉較碎，用筷子食較煩，要用匙羹食先得🙄🙄。成碟唔錯，100分我會比70分，係覺得如果加埋炒蛋落去會更好，如果加左蛋，起碼80分👍。全單埋左唔洗90，下午茶黎講ok, 食物黎講cp值高，值得黎
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女友no pay leave, 所以我都請假同佢行街，今日同佢坐船過北角，去左北角滙影紫迷樂園，可惜去到先知要做會員裝apps再預約（19號先開始，做會員要裝幾個apps，煩到hihi)
咁同佢影左外圍小小野就算，下次再去囉。
咁影完就北角行下，覺得肚餓就搵野食，都睇左幾間，女友唔鍾意，行到上黎fitfort附近，佢覺得呢間泰國野好似ok, 就入黎食下tea。
我就點左辣肉碎炒河加奶茶，女友就叫叻沙肥牛米線同檸茶。
先講肥牛米線，湯濃夠味👍，肥牛唔錯👌，米線幾淋👌。最正係除肥牛外，仲有魚蛋一粒，魚蛋片2塊，蛋半隻，豆卜。感覺抵食又好食，食左大半就交換食，我就連湯都飲哂😂（我鍾意食麵飲埋湯）
到肉碎炒河，聞落幾香，食落夠辣同有味，唔會覺得剩係辣。料幾足，不過河粉較碎，用筷子食較煩，要用匙羹食先得🙄🙄。成碟唔錯，100分我會比70分，係覺得如果加埋炒蛋落去會更好，如果加左蛋，起碼80分👍。
全單埋左唔洗90，下午茶黎講ok, 食物黎講cp值高，值得黎
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Value
Date of Visit
2020-08-14
Dining Method
Dine In
Spending Per Head
$45 (Tea)