23
5
4
Restaurant: 意樂餐廳 (囍逸)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
71
0
2019-09-19 530 views
平日早上九點左右,在秋意洋溢的早上,漫步於聯和墟途中,赫然發現新開了一間餐廳,竟然在平日上午大家要返工返學的日子裏座無虛席😱😱😱餐廳特色之一,就係有「素食之選」,讓食素的朋友,有多一個健康的選擇👍🏻👍🏻餐廳嘅設計富有特色,主打古色古香的木設計,有點像舊式的南洋風情,讓喜歡懷舊風的朋友愛不釋手😍😍😍除此以外,店主更用了多個水樽來做做裝飾,而佢係餐桌上面嘅鹽同埋胡椒粉都係用呢啲水樽特別造成嘅🤩🤩🤩
Read full review
平日早上九點左右,在秋意洋溢的早上,漫步於聯和墟途中,赫然發現新開了一間餐廳,竟然在平日上午大家要返工返學的日子裏座無虛席😱😱😱



餐廳特色之一,就係有「素食之選」,讓食素的朋友,有多一個健康的選擇👍🏻👍🏻


542 views
0 likes
0 comments



鮮雜菌蕃茄湯通粉
$28
18 views
0 likes
0 comments




餐廳嘅設計富有特色,主打古色古香的木設計,有點像舊式的南洋風情,讓喜歡懷舊風的朋友愛不釋手😍😍😍


48 views
0 likes
0 comments


39 views
0 likes
0 comments



21 views
0 likes
0 comments



除此以外,店主更用了多個水樽來做做裝飾,而佢係餐桌上面嘅鹽同埋胡椒粉都係用呢啲水樽特別造成嘅🤩🤩🤩


23 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$28 (Breakfast)
Recommended Dishes
鮮雜菌蕃茄湯通粉
$ 28