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2022-09-29
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今日又返嚟我嘅飯堂食飯 雖然介紹咗好多次不過每次都有啲唔同嘅食品所以同大家講 因為嗰廚師成日都有驚喜畀我北海道醬油燒北寄貝肉質軟骨 鹹淡適中 鮮味濃厚加埋紫蘇葉花 好香好味北海道鮫鰈魚魚邊配酸汁啫喱極度油美 配上酸汁啫喱同埋紫蘇葉花嘅一道嘅前菜 香滑 開胃煙燻鰤魚+鰤魚魚腩我朋友就喜歡魚生片 因為肉質鮮味 我就喜歡煙燻片 因為層次感豐滿 但係兩個都好好食北海道希靈魚鮮甜無比 煙燻味更令到味感不一樣安康魚肝 連魚皮好creamy嘅安康魚肝醬 配爽脆的魚皮 一啖放在口中 慢慢咀嚼 魚肝香味夾雜著魚皮的脆感 超級享受磯煮鮑魚大大嚿放入口 口感一流 不單止鮮甜肥美 真係無與倫比車海老壽司剛剛煮出來的 大蝦 還有點餘溫 夾雜著赤醋飯 再加上 廚師特登為我加了很多柚子皮在蝦的內和外 加添柚子汁 真係好食到冇得頂鯖魚棒壽司用脆脆的 紫菜包住一齊食 味道濃香 加上有醬汁啫喱面 好好食立鱗金鯛魚 海鮮湯加蟹肉立鱗金鯛魚已經是常常餐廳會煮的菜式 但是加了 海鮮濃湯和新鮮拆出來的蟹肉 甜上加甜 甜味三重奏 好有特色厚燒玉子唔好以為係蛋糕 一點麵粉也有沒有 這是雞蛋和魚溶的混合品 可惜只得一片下次一定要再食這
北海道醬油燒北寄貝
肉質軟骨 鹹淡適中 鮮味濃厚加埋紫蘇葉花 好香好味
北海道醬油燒北寄貝
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北海道鮫鰈魚魚邊配酸汁啫喱
極度油美 配上酸汁啫喱同埋紫蘇葉花嘅一道嘅前菜 香滑 開胃
北海道鮫鰈魚魚邊配酸汁啫喱
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煙燻鰤魚+鰤魚魚腩
我朋友就喜歡魚生片 因為肉質鮮味 我就喜歡煙燻片 因為層次感豐滿 但係兩個都好好食
煙燻鰤魚+鰤魚魚腩
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北海道希靈魚
鮮甜無比 煙燻味更令到味感不一樣
北海道希靈魚
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安康魚肝 連魚皮
好creamy嘅安康魚肝醬 配爽脆的魚皮 一啖放在口中 慢慢咀嚼 魚肝香味夾雜著魚皮的脆感 超級享受
安康魚肝 連魚皮
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磯煮鮑魚
大大嚿放入口 口感一流 不單止鮮甜肥美 真係無與倫比
磯煮鮑魚
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車海老壽司
剛剛煮出來的 大蝦 還有點餘溫 夾雜著赤醋飯 再加上 廚師特登為我加了很多柚子皮在蝦的內和外 加添柚子汁 真係好食到冇得頂
車海老壽司
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鯖魚棒壽司
用脆脆的 紫菜包住一齊食 味道濃香 加上有醬汁啫喱面 好好食
鯖魚棒壽司
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立鱗金鯛魚 海鮮湯加蟹肉
立鱗金鯛魚已經是常常餐廳會煮的菜式 但是加了 海鮮濃湯和新鮮拆出來的蟹肉 甜上加甜 甜味三重奏 好有特色
立鱗金鯛魚 海鮮湯加蟹肉
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厚燒玉子
唔好以為係蛋糕 一點麵粉也有沒有 這是雞蛋和魚溶的混合品 可惜只得一片下次一定要再食
厚燒玉子
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這個omakase是我的特定廚師發板 如果想食就要 預先同師傅講 訂Philip 的 廚師發板 オ可以享受得到 一定帶到你驚喜
Today I am back to my dining hall for dinner. Although I have introduced it many times, there are different dishes every time.
Hokkaido Soy Sauce Grilled Kitako Scallops
Soft, fresh deliciously tasty
Hokkaido mackerel with sour jelly
Extremely oily but with sour jelly, excellent
Kenpachi 2 ways Smoked/Sashimi
My friend likes sashimi because the meat is so fragrant and I like the smoked piece because it is full of flavors
Smoked Yellowtail + Yellowtail Fillet
Fresh and sweet sashimi, the smoky taste makes it tastes complicated
Monkfish Liver with Fish Skin
Very creamy monkfish liver sauce with crispy fish skin, when I put it in my mouth and chew it slowly, the fish liver aroma mixed with the crispness of the fish skin, super enjoyable
Braised Abalone
Super fulfilling. Must eat
Prawn Sushi
The freshly boiled prawn is still warm, mixed with red vinegar rice, and added a lot of yuzu skin plus yuzu juice, it is really delicious
Mackerel Stick Sushi
Wrap it with crunchy seaweed has a strong and fragrant taste. Wonderful
Golden Snapper Seafood Soup with Crab Meat
Golden snapper is a common dish but with seafood bisque and fresh crab meat, this sweetness trio is very distinctive.
Egg cake
Don't think it's a cake. There is no flour in it? It's a mixture of eggs and fish mince. I must order it again.
This omakase is a specific chef's arrangement. If you want to eat it, you have to order requesting for Philip Omakase Menu. Enjoy...
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