88
10
3
Level4
106
0
2023-08-04 124 views
蔥餅配咖喱汁咖喱汁不錯, 但蔥餅又油又硬蟹粉海鮮喇沙泡飯應該配麵味道會挾一點吧.鹹蛋黃魚皮同樣又油又硬班蘭薏米水味道幾特別, 可以一試原本係見到個咖央多士被吸引左進店, 點知,,,,,賣曬
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Date of Visit
2023-07-09
Dining Method
Dine In