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2022-08-05
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半年之後,難得再俾我約到馬會的預約困難店,但可能因為新鮮感已失,亦可能因為時令海鮮不同,這次只覺得普通。 去年十一月首度光顧,如有貴賓級的招待之外,喜遇吃過中最肥美的秋刀及頂級野生鰤魚,今午換上右口魚及伊㙯龍蝦,不及精彩。而服務方面相比已冇咁熱誠,同樣失分!原來疫情期間依然光顧,服務人員發自心中的感激,他們也不自覺! 古金岩礦茶具 廚師發辦 $1880/位 九道菜:Iwate Sea Urchin. Toyama White PrawnHokkaido Shark-Skin Flounder. Maitake MushroomMie Spiny Lobster. Kyoto Turnip & Japanese Mustard SpinachVegetable Bounty - Green Asparagus | Cherry Tomato | Mizu Eggplant | Bamboo Shoot | King Shimeji Mushroom | Onion . Homemade Miso SauceFresh Shiso Granite. Plum Wine JellyMiyaz
半年之後,難得再俾我約到馬會的預約困難店,但可能因為新鮮感已失,亦可能因為時令海鮮不同,這次只覺得普通。
去年十一月首度光顧,如有貴賓級的招待之外,喜遇吃過中最肥美的秋刀及頂級野生鰤魚,今午換上右口魚及伊㙯龍蝦,不及精彩。而服務方面相比已冇咁熱誠,同樣失分!原來疫情期間依然光顧,服務人員發自心中的感激,他們也不自覺!
古金岩礦茶具
廚師發辦 $1880/位 九道菜:
Iwate Sea Urchin. Toyama White Prawn
Hokkaido Shark-Skin Flounder. Maitake Mushroom
Mie Spiny Lobster. Kyoto Turnip & Japanese Mustard Spinach
Vegetable Bounty - Green Asparagus | Cherry Tomato | Mizu Eggplant | Bamboo Shoot | King Shimeji Mushroom | Onion . Homemade Miso Sauce
Fresh Shiso Granite. Plum Wine Jelly
Miyazaki A5 Wagyu Sirloin. Preserved Peppercorns, Wasabi & Garlic Confit
Fried Rice. Sakura Shrimp, Seasonal Pickles
Lobster Miso Soup. Kyoto Tofu
Japanese Fruits Pandora. Season’s Best.
Sweet Muse - Uji Matcha Custard | Artisanal Mochi
海膽.白蝦.魚子醬.金箔
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右口魚.舞茸菇
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14 views
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14 views
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12 views
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日本蔬菜
8 views
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13 views
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14 views
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13 views
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A5和牛西冷厚切.新鮮胡椒.青森巨蒜片
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21 views
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櫻花蝦炒飯.龍蝦麵鼓湯
服務員沒有介紹,但我記得上一次講係新鮮櫻花蝦炒飯,作為一般食客,唔講係唔覺嘅!
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12 views
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日本水果盆 今次送出日本水果盆而非蔬菜盆,每人可算四款,我們二人分享就變成八款,沒有一樣可以投訴。
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玉露
最後是我很喜歡的玉露。 有趣地,送我們一支清梅醬油作贈品,適宜配香口炸物,因為無防腐劑,建議快吃。
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