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2018-12-29
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我平時滴酒不沾 ,但醉雞我就至愛食喇!見呢間食店有醉雞餐, 我就點會放過呢!紹興醉酒雞配湯麵線,酒味不太强烈,雞肉嫩滑,肉質有咬口,午餐食淡淡地都好,免得食醉咗返唔到工。椒鹽排骨,夠辣刺激,喜歡食🌶,才好叫,我覺咁香口飲酒好似啱D。欖角鱸魚,魚汁夠惹味,芫茜幫助提升魚味好夾,配白飯食最啱!
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