18
3
2
Level2
15
0
2016-11-19 1794 views
五人,叫了大鵝煲,每人約三件,大都是骨頭,出面的酒樓400元一隻燒鵝,這裡收198都冇半隻,簡直過份。值得一讚是魚皮和響鈴真的是即炸都好味。糯米飯是生炒的,但加了蛋花炒,有些少似楊州炒飯的味道,好彩用的是瘦臘腸,碟飯有些少油油哋。試過不會再試
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五人,叫了大鵝煲,每人約三件,大都是骨頭,出面的酒樓400元一隻燒鵝,這裡收198都冇半隻,簡直過份。值得一讚是魚皮和響鈴真的是即炸都好味。糯米飯是生炒的,但加了蛋花炒,有些少似楊州炒飯的味道,好彩用的是瘦臘腸,碟飯有些少油油哋。試過不會再試
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 炸魚皮