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2018-11-14
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好耐冇食餃子今日跟朋友去試下"龍鳳祥餃子館",地方細細 ,但人客都幾多下 !坐低梗係睇下有咩好食啦! 麻辣豬手拌麵 (走麻辣),可能冇咗麻辣味豬手就比較鹹咗啲 , 雞絲拌粉皮 (細)的的色色, 如果味道濃啲我諗可以起到粉皮嘅特色 ,京式醬牛肉薄薄片,有啲似牛展,韭菜豬肉煎餃十隻,呢個真係好味隻隻都好似copy出嚟! 但係是人手逐隻逐隻包嘅! 師傅好手勢 煎到金黃色好香口,韭菜好味好香,酸辣湯,本人覺得辣味重咗啲, 梗係唔少得仲有兩杯熱豆漿啦!完美。韭菜豬肉煎餃 (10隻)$50似韭菜花麻辣豬手拌麵 (可麻辣)$50京式醬牛肉$26薄薄片雞絲拌粉皮( 細)$21酸辣湯 酸咗少少
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