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Level4
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紅磡的宵夜以湯麵及潮州打冷最多。食潮州打冷好似誇張左少少。湯麵又好似寡左少少。行行又經過餃子皇,於是走左入去買外帶淨墨魚鮮肉煎餃 (8 pcs)。墨魚很有嚼頭,不過肉都係多過墨魚。I want the other way around 呢估唔到呢 d 咁唔新鮮既時間都食到味道新鮮既餃子。好飽。
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紅磡的宵夜以湯麵及潮州打冷最多。
食潮州打冷好似誇張左少少。
湯麵又好似寡左少少。
行行又經過餃子皇,於是走左入去買外帶淨墨魚鮮肉煎餃 (8 pcs)。
墨魚很有嚼頭,不過肉都係多過墨魚。I want the other way around 呢

估唔到呢 d 咁唔新鮮既時間都食到味道新鮮既餃子。
好飽。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-05-22
Spending Per Head
$29 (Last Night Supper)
Recommended Dishes
  • 墨魚鮮肉煎餃