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2019-08-21 808 views
晚飯食酥炸雞食雞皮。價錢又貴。食豬排骨飯皮厚。食豬耳$32.細細碟。水都冇杯。不知所謂等執粒。埋單150幾蚊左右。咁嘅出品都可以開店。都唔知道點解仲有人排隊等食。
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晚飯食酥炸雞食雞皮。價錢又貴。食豬排骨飯皮厚。食豬耳$32.細細碟。水都冇杯。不知所謂等執粒。埋單150幾蚊左右。咁嘅出品都可以開店。都唔知道點解仲有人排隊等食。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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