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2024-08-22
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百無聊賴，唯有食嘢才能撫平煩躁的心情…平日嘅元朗少了幾分擁擠，多了幾分人情味。經過一間簡約風白色咖啡店，上OpenRice見到幾多好評，就入咗去試。店鋪環境餐具乾淨，先付款後上食物。見到店家有植物奶🥰仲有home blend coffee ✨🚲慢煮美國PRIME級下肩胛翼板肉三文治配粗直薯條 HKD138SOUS VIDE U.S PRIME CLASS CHUCK FLAP STEAK SANDWICH WITH FRENCH FRIES｜panini -生菜-蕃茄-下肩胛翼（牛）｜｜side salad 藍莓-沙律菜-蕃茄｜個包選用panini，廚師都有心機會搽牛油再烘香脆個包底/ 個牛落得好足料，每一啖都食到慢煮牛嘅存在🥹仲好juicy添☺️ 超鐘意個粗薯條，簡單粗暴地熱+脆 就係好味。🚲日式蟹膏醬松葉蟹肉忌廉意大利麵 HKD118PASTA WITH SNOW CRAB AND KANI MISO CREAM SAUCE｜蟹棒 蟹肉 露荀 魚子｜完整蟹棒比2條，仲要啖啖都有蟹肉，忌廉唔算好厚膩，仲有唔少bb 露荀、三文魚杼🚲CAPPUCCINO HKD38泡泡打得綿滑，口感豐盈🚲
平日嘅元朗少了幾分擁擠，多了幾分人情味。經過一間簡約風白色咖啡店，上OpenRice見到幾多好評，就入咗去試。
店鋪環境餐具乾淨，先付款後上食物。見到店家有植物奶🥰仲有home blend coffee ✨
🚲慢煮美國PRIME級下肩胛翼板肉三文治配粗直薯條 HKD138
SOUS VIDE U.S PRIME CLASS CHUCK FLAP STEAK SANDWICH WITH FRENCH FRIES
｜panini -生菜-蕃茄-下肩胛翼（牛）｜
｜side salad 藍莓-沙律菜-蕃茄｜
個包選用panini，廚師都有心機會搽牛油再烘香脆個包底/ 個牛落得好足料，每一啖都食到慢煮牛嘅存在🥹仲好juicy添☺️ 超鐘意個粗薯條，簡單粗暴地熱+脆 就係好味。
🚲日式蟹膏醬松葉蟹肉忌廉意大利麵 HKD118
PASTA WITH SNOW CRAB AND KANI MISO CREAM SAUCE
｜蟹棒 蟹肉 露荀 魚子｜
完整蟹棒比2條，仲要啖啖都有蟹肉，忌廉唔算好厚膩，仲有唔少bb 露荀、三文魚杼
🚲CAPPUCCINO HKD38
泡泡打得綿滑，口感豐盈
🚲CINNAMON GINGERBREAD LATTE HKD40
鐘意咖啡有點甜嘅朋友岩哂，味道層次都幾豐富，係special menu 入面！
慢煮美國PRIME級下肩胛翼板肉三文治配粗直薯條
$138
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日式蟹膏醬松葉蟹肉忌廉意大利麵
$118
222 views
0 likes
0 comments
CAPPUCCINO
$38
289 views
0 likes
0 comments
CINNAMON GINGERBREAD LATTE
$40
56 views
0 likes
0 comments
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