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Restaurant: Pataya
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level2
5
0
不過不失嘅泰菜
2023-10-17 318 views
星期六晚七點幾，見到有位所以入去幫襯下。兩個人叫左5碟野食同2杯飲品。以呢個價錢，其實無諗過碟菜會咁細碟😅蟹肉炒粉絲，啲蟹肉係最後放係面，唔熱亦無味🙂沙嗲串幾好，4串叫左2牛2雞，🐮牛肉大粒，唔乾亦唔韌，🐔雞肉都唔差串燒醬用碟上係絕對加分，我都唔明點解出面大部分都係俾個碟仔你點，用碟上就可以平衡點晒每一粒肉，我鍾意🥰👍🏻👍🏻👍🏻🍤炸蝦餅比外面食的相對淋身，唔算彈牙，但算係成餐唔錯嘅菜色入面第二了。👍🏻👍🏻炸皮蛋就差啲了，皮蛋上黎嘅時候已經散散地。🙂珍多冰係正常的，有綠色嘅珍多加兩三條大樹菠蘿肉。👌🏻
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星期六晚七點幾，見到有位所以入去幫襯下。兩個人叫左5碟野食同2杯飲品。
以呢個價錢，其實無諗過碟菜會咁細碟😅
蟹肉炒粉絲，啲蟹肉係最後放係面，唔熱亦無味🙂
沙嗲串幾好，4串叫左2牛2雞，🐮牛肉大粒，唔乾亦唔韌，🐔雞肉都唔差串燒醬用碟上係絕對加分，我都唔明點解出面大部分都係俾個碟仔你點，用碟上就可以平衡點晒每一粒肉，我鍾意🥰👍🏻👍🏻👍🏻
🍤炸蝦餅比外面食的相對淋身，唔算彈牙，但算係成餐唔錯嘅菜色入面第二了。👍🏻👍🏻
炸皮蛋就差啲了，皮蛋上黎嘅時候已經散散地。🙂
珍多冰係正常的，有綠色嘅珍多加兩三條大樹菠蘿肉。👌🏻
珍多冰
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馬拉盞炒椰菜苗
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蟹肉炒粉絲
1 views
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炸蝦餅
34 views
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沙嗲串燒
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炸皮蛋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-10-15
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
Recommended Dishes
珍多冰
炸蝦餅
沙嗲串燒
  • 沙嗲串