110
73
59
Level2
9
0
不過不失的扒房
2009-11-22
因為本身唔係香港(島)人,係朋友話佢出名,所以就試吓.原來出名係來自此餐廳拍過2046同花樣連華,hehe,真係有眼不識泰山.朋友就極力推介,但我覺得普通好食,又未至於唔好食.我叫左常餐,個牛柳要7成熟,都好琳,而朋友們都叫鐵板燒牛扒,份份都好有份量,味道是ok的,只可以講句比花園餐廳好食,但又比花園餐廳貴.反而我鍾意個忌廉湯放左d麵包康,脆卜卜,好得意.
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因為本身唔係香港(島)人,係朋友話佢出名,所以就試吓.原來出名係來自此餐廳拍過2046同花樣連華,hehe,真係有眼不識泰山.

朋友就極力推介,但我覺得普通好食,又未至於唔好食.我叫左常餐,個牛柳要7成熟,都好琳,而朋友們都叫鐵板燒牛扒,份份都好有份量,味道是ok的,只可以講句比花園餐廳好食,但又比花園餐廳貴.反而我鍾意個忌廉湯放左d麵包康,脆卜卜,好得意.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-11-21
Spending Per Head
$120 (Dinner)
Recommended Dishes
  • 忌廉湯