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2018-11-19 412 views
今天到了下午茶時間,從荃灣回到土瓜灣,忽然之間,很想吃燒鵝瀨粉,想起這裏的燒鵝瀨粉也不錯,就來到了。下午茶時間,燒鵝瀨粉$38,包熱飲。燒鵝皮脆肉嫩,瀬粉的份量也很多。
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今天到了下午茶時間,從荃灣回到土瓜灣,忽然之間,很想吃燒鵝瀨粉,想起這裏的燒鵝瀨粉也不錯,就來到了。
下午茶時間,燒鵝瀨粉$38,包熱飲。
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燒鵝皮脆肉嫩,瀬粉的份量也很多。
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