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2023-01-06
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將軍澳中心新開左呢間鐵板牛扒,見幾多人食,就試一試首先你揀要邊款牛要幾多g, 再揀配料,有洋蔥蒜蓉揀,仲可以加$30要湯汽水雪糕我叫左日本和牛,呢度200g,大概$400,塊牛扒好薄,食完好似冇食過咁,但係佢好有油脂好有牛味,但就唔係好值呢個價錢因為用鐵板上,越嚟越熟,加上佢咁薄,基本上你未食完就全熟另外嗌咗西冷都係200g呢塊就厚身啲,亦都係因為佢嘅厚度,所以呢就未至於會去到熟晒,都有牛味,但就乾身左啲鞋嗰啲總括而言,下次嚟應該唔會再食牛扒,但可以試下啲鰻魚丼飯
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