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Restaurant: Cafe
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
91
5
2022-12-04 1084 views
概覽:$400 一餐,一舨食量較難回本。海鮮缺高價種類,刺身亦講唔上出色。熱葷不。雪糕出色,一貫 Hyatt 水準!刺身:解凍處理一般,味道亦一般,令人不再 encore,不推介。蝦刺身連殼上,進食不便不吸引。火雞:肉唔乾,啖啖肉,有唔同醬汁配襯,不錯。螺:質感&味道不錯,彈牙,整體不錯。羊架:完全冇膻味,肉質按每次師傅處理生熟度不同,鍾意啖啖肉可試。焗魚:質感太硬,鮮味欠奉,有腥味,不推介。連皮魚塊:似是營養豐富,味道唔錯。正餐+甜品碟:蝦:質感&味道合格,啖啖肉,推介。蛋白餅:中間有吉士,整件甜品中各食材之配搭好好味,雖蛋白餅本身太甜,仍推介。紅酒汁煮牛肉:肉質&味道合格,啖啖肉,推介。青口:味道、質感唔錯下為淨甜品部份:Tiramisu:Mascarpone cheese 非常濃厚,推介!但怕「漏」人士可能怕怕。曲奇 & 咖啡雪糕:好味,一貫 Hyatt 水準!Bread pudding:暖身,加上適量雲呢拿醬可口。雪糕(味道:綠茶、士多啤梨、朱古力、芒果),全部奶味香濃。士多啤梨乳酪蛋糕:少甜,蛋糕中間有果肉,重乳酪味,推介。合桃批(圖片下方):合桃經烤製,香,曲奇餅底薄,推介
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概覽:$400 一餐,一舨食量較難回本。海鮮缺高價種類,刺身亦講唔上出色。熱葷不。雪糕出色,一貫 Hyatt 水準!

刺身:解凍處理一般,味道亦一般,令人不再 encore,不推介。蝦刺身連殼上,進食不便不吸引。
火雞:肉唔乾,啖啖肉,有唔同醬汁配襯,不錯。
螺:質感&味道不錯,彈牙,整體不錯。
刺身、熱葷
13 views
0 likes
0 comments

羊架:完全冇膻味,肉質按每次師傅處理生熟度不同,鍾意啖啖肉可試。
羊架
24 views
0 likes
0 comments

焗魚:質感太硬,鮮味欠奉,有腥味,不推介。
焗魚
13 views
0 likes
0 comments
焗魚
8 views
0 likes
0 comments

連皮魚塊:似是營養豐富,味道唔錯。
連皮魚塊
12 views
0 likes
0 comments


正餐+甜品碟:
蝦:質感&味道合格,啖啖肉,推介。
蛋白餅:中間有吉士,整件甜品中各食材之配搭好好味,雖蛋白餅本身太甜,仍推介。
18 views
0 likes
0 comments

紅酒汁煮牛肉:肉質&味道合格,啖啖肉,推介。
紅酒汁煮牛肉
22 views
0 likes
0 comments
青口:味道、質感唔錯
青口
32 views
0 likes
0 comments

下為淨甜品部份:
Tiramisu:Mascarpone cheese 非常濃厚,推介!但怕「漏」人士可能怕怕。
曲奇 & 咖啡雪糕:好味,一貫 Hyatt 水準!

Tiramisu, 曲奇雪糕, 咖啡雪糕, bread pudding
13 views
0 likes
0 comments
Bread pudding:暖身,加上適量雲呢拿醬可口。
Bread pudding
10 views
2 likes
0 comments

雪糕(味道:綠茶、士多啤梨、朱古力、芒果),全部奶味香濃。
雪糕
12 views
0 likes
0 comments

士多啤梨乳酪蛋糕:少甜,蛋糕中間有果肉,重乳酪味,推介。

士多啤梨乳酪蛋糕
9 views
0 likes
0 comments
士多啤梨乳酪蛋糕
13 views
0 likes
0 comments

合桃批(圖片下方):合桃經烤製,香,曲奇餅底薄,推介。
合桃批
10 views
0 likes
0 comments
Other Info. : free flow 飲品選擇少。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-11-24
Dining Method
Dine In
Spending Per Head
$400 (Lunch)
Recommended Dishes
青口
Tiramisu, 曲奇雪糕, 咖啡雪糕, bread pudding
Bread pudding
雪糕
合桃批
士多啤梨乳酪蛋糕
士多啤梨乳酪蛋糕
紅酒汁煮牛肉
羊架
連皮魚塊