Read full review
2022-11-02
572 views
呢間韓國餐廳係我so far最喜歡嘅韓國餐廳,每次去點都會有一枱客係日本人或者韓國人,日本人居多🤣平時想食部隊鍋,都係嚟呢間,有一日心血來潮想食燒肉,試左一次好正,但無影相,所以搵到機會再去食多次!! 順帶一提,除左燒肉同部隊鍋,令我不斷回頭嘅係佢啲韓式小菜,泡菜,青瓜,菠菜,薯仔,全部都好好食❤️❤️ 🐮特級雪花牛肉 $198 呢個牛肉望落已經好靚,油脂平均,色水都好靚😍食落有油脂得嚟,肉味都好濃!一啲都唔靭,燒到半生熟,再配一啖飯,簡直一流!🥰 🐷烤豬腩片 $130 曾經食過一啲韓燒舖頭嘅豬腩肉一係就薄到紙咁,有時太厚又容易燒到好靭好乾。呢一間就啱啱好!燒腩肉,搭住小菜,生菜,白飯咁樣食真係會上天堂😍😍❤️ 🥬生菜 $50 貴,但唔可以唔叫,食韓燒係唔可以無生菜! 🍚白飯 $20 都係一樣,食韓燒唔可以無白飯, 尤其是呢度嘅泡菜咁好食,白飯餸泡菜都食到一碗🤣
順帶一提,除左燒肉同部隊鍋,令我不斷回頭嘅係佢啲韓式小菜,泡菜,青瓜,菠菜,薯仔,全部都好好食❤️❤️
41 views
0 likes
0 comments
🐮特級雪花牛肉 $198
$198
25 views
0 likes
0 comments
🐷烤豬腩片 $130
$130
23 views
0 likes
0 comments
🥬生菜 $50
$50
23 views
0 likes
0 comments
🍚白飯 $20
都係一樣,食韓燒唔可以無白飯, 尤其是呢度嘅泡菜咁好食,白飯餸泡菜都食到一碗🤣
Post