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2021-06-25
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平常吃韓燒放題一般都是普通的豬牛羊肉放在自助吧台任取,這新餐廳是以任點形式供應比較高質的牛肉試業期間晚市全單九折,並營業到十二時自助海鮮吧冷盤有熟蝦、翡翠螺、及藍青口!前菜有泡菜、芽菜、菠菜及韓式時令沙律。。。種類繁多點的是$298世子牛盛120分鐘放題,每檯一份四款極上定量製作!六色刺身拼盤有三文魚、油甘魚、希靈魚、帆立貝、北寄貝及甜蝦,新鮮甜美手作刺身韓牛壽司用上解膩的赤醋飯,十分開胃韓國醬油蝦肉澤晶瑩剔透,鮮甜滋味四合海鮮燒烤拼盤有海蝦、半殼青口、車厘蜆及花甲定量的法式羊架及安格斯牛肉眼扒肉汁豐富,肉味濃郁還有各款啤酒汽水、飲料任飲!真的值回票價
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