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2023-05-29
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日本東京過江龍拉麵店,一直都好想試呢間,金色不如帰喺香港嘅舖頭,喺日本東京米芝蓮一星拉麵店,位於尖東H Zentre地鋪,一出地鐵站口就見到非常方便。▪️螃蟹湯拉麵▪️以自家製雞湯,再加上大量三星蟹蒸焗後,秘製而成嘅螃蟹湯底,再配以新鮮活紅蟹製成嘅蟹油,湯底味道超濃郁,蟹味濃郁,除咗招牌慢煮叉燒,仲配搭埋酸奶油、鮮蟹油、京蔥、火箭菜、蟹肉醬,配菜十分max,且豐富,真係拉麵連湯都可以食晒。▪️貝汁鹽味拉麵▪️湯底超鮮甜,都係呢度嘅皇牌拉麵,拉麵口感煙韌唔會煮得過分腍,濃郁嘅蜆肉鮮甜味與魚介味道覆蓋左成碗拉麵,再加上牛肝菌醬提鮮左成個貝鹽味湯底,好正啊✨▪️黃金蟹肉餃子▪️蟹肉同埋豚肉超夾,加上外面煎得香脆而咬開裏面仲好Juicy,多汁👍🏻▪️比目魚柚庵燒▪️比目魚柚庵燒以醬油,清酒,味醂等等嘅材料,去除魚嘅腥味,再加入柚子令到比目魚更加甜美清爽,燒得啱啱好,肉質嫩滑,多肉少骨,好容易食。▪️白桃焙茶 | 木村信州巨峰梳打汽水 ▪️白桃同焙茶味好夾,唔會太甜,係原材料嘅白桃汁味道,👍🏻 木村信州巨峰梳打汽水,巨峰味道出眾,加上梳打口感令到飲品更加Fresh。
▪️螃蟹湯拉麵▪️
以自家製雞湯,再加上大量三星蟹蒸焗後,秘製而成嘅螃蟹湯底,
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▪️貝汁鹽味拉麵▪️
湯底超鮮甜,都係呢度嘅皇牌拉麵,拉麵口感煙韌唔會煮得過分腍,
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▪️黃金蟹肉餃子▪️
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蟹肉同埋豚肉超夾,加上外面煎得香脆而咬開裏面仲好Juicy,多汁👍🏻
▪️比目魚柚庵燒▪️
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比目魚柚庵燒以醬油,清酒,味醂等等嘅材料,去除魚嘅腥味,再加入柚子令到比目魚更加甜美清爽,燒得啱啱好,肉質嫩滑,多肉少骨,好容易食。
▪️白桃焙茶 | 木村信州巨峰梳打汽水 ▪️
白桃同焙茶味好夾,唔會太甜,係原材料嘅白桃汁味道,👍🏻 木村信州巨峰梳打汽水,巨峰味道出眾,加上梳打口感令到飲品更加Fresh。
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