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兩個星期 九隻大閘蟹
2010-11-11 734 views
終於等到農曆十月食蟹季節,繼上次去上環買蟹自己煮後,今次再幫櫬!由於事前知道時間緊迫(要OT),成8點收工,我地一早就打電話落去叫佢地pack好晒D蟹(反正我地都唔識揀),放工即飛車落去,車都冇落,俾完錢即走!!言歸正傳.今次買左六隻,兩乸四公,兩個人分,乸就真係好多膏,比起公的膏就稍為硬身小小,啲公呢就有啲白色的膏,就真係正到飛起,聽啲員工講宜家啲蟹係最正架啦!!宜家唔食唔通等出年咩?不過我兩個星期都已經食左三次啦!!我諗都要停返一個星期先,因為我覺得我成身都係膽固醇呀!
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終於等到農曆十月食蟹季節,繼上次去上環買蟹自己煮後,今次再幫櫬!由於事前知道時間緊迫(要OT),成8點收工,我地一早就打電話落去叫佢地pack好晒D蟹(反正我地都唔識揀),放工即飛車落去,車都冇落,俾完錢即走!!
言歸正傳.今次買左六隻,兩乸四公,兩個人分,乸就真係好多膏,比起公的膏就稍為硬身小小,啲公呢就有啲白色的膏,就真係正到飛起,聽啲員工講宜家啲蟹係最正架啦!!宜家唔食唔通等出年咩?
不過我兩個星期都已經食左三次啦!!我諗都要停返一個星期先,因為我覺得我成身都係膽固醇呀!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-11-05
Waiting Time
5 Minutes (TakeAway)
Spending Per Head
$250 (Dinner)
Recommended Dishes
  • 大閘蟹