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2019-05-06
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今日過開來呢邊搵朋友,唔知食咩好求其見到呢間就入嚟試吓佢,夜晚時間六點幾都唔算好多人⭐️軟殼蟹米紙卷一共有六件,軟殼蟹係我嘅至愛,喺邊度見到有軟殼蟹嘅嘢都一定叫,米紙好薄,仲可以清楚見到入邊嘅餡料,軟殼蟹同蔬菜嘅混合,好清新,而且薄荷葉味道好突出,做前菜一流⭐️海鮮炒金邊粉好大碟,應該啱晒附近打工仔,海鮮份量都算多,金邊粉煙韌,吸收晒啲汁另外跟餐加錢叫咗香茅雞翼,有三隻,炸得香脆⭐️牛肉串燒牛肉燒得啱啱好,嫩滑,唔會過火,配埋沙嗲醬好夾
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