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2021-04-17 2958 views
今次安排佐係3/F Chat & Learn樓層如果想係中環靜靜地悠閒食個lunch呢間絕對係好既選擇😉 但就唔適合for普通workday lunch因為佢慢慢一道道菜上講下食下都食佐1.5-2 hours3樓餐廳地方唔大,容納到10個人左右等緊上菜前會有house breadwith black vinegar and olive oil,黑醋味道好出色👍🏻 相當開胃!4 courses menu $248➨ Starter:Caesar Salad, Parma ham & slow cooked egg好少可食到相對精緻既前菜沙律菜佢會用Parma ham包住再配原隻半熟蒸蛋賣相比一般Caesar salad有驚喜!➨ Soupouble boiled chicken consomme with mini black truffle ravioli佢得1個湯揀,但menu周不時就會轉款式☺️雲吞係淡淡既黑松露味唔會太重如果本身唔好黑松露味既朋友都可以一試➨ Main course:Grilled Rib Eye, Glazed vegetables and Gravy (+$50
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今次安排佐係3/F Chat & Learn樓層
如果想係中環靜靜地悠閒食個lunch
呢間絕對係好既選擇😉
但就唔適合for普通workday lunch
因為佢慢慢一道道菜上
講下食下都食佐1.5-2 hours
3樓餐廳地方唔大,容納到10個人左右


等緊上菜前會有house bread
with black vinegar and olive oil,
黑醋味道好出色👍🏻 相當開胃!


4 courses menu $248


➨ Starter:
Caesar Salad, Parma ham & slow cooked egg
好少可食到相對精緻既前菜
沙律菜佢會用Parma ham包住
再配原隻半熟蒸蛋
賣相比一般Caesar salad有驚喜!
Caesar Salad, Parma ham & slow cooked egg
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➨ Soup:
double boiled chicken consomme with mini black truffle ravioli
佢得1個湯揀,但menu周不時就會轉款式☺️
雲吞係淡淡既黑松露味唔會太重
如果本身唔好黑松露味既朋友都可以一試
Double boiled chicken consomme with mini black truffle ravioli
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➨ Main course:
Grilled Rib Eye, Glazed vegetables and Gravy (+$50) /
Penne bolognese, Oregano and Parmesan cheese
Rib eye既熟度我就覺得拿捏得一般
同朋友同樣叫Medium rare
但一塊熟得濟一塊就好生
不過好食☺️
Grilled Rib Eye, Glazed vegetables and Gravy
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Penne bolognese, Oregano and Parmesan cheese
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➨ Dessert:
Homemade Tiramisu
好冰凍,連隻碟都係有雪住 再配啲新鮮水果
食完個steak再食佢,perfect👍🏻👍🏻
Homemade Tiramisu
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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