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2020-01-23
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係中環返工放lunch見到呢間新開嘅台灣菜餐廳好似幾吸引,就去試下😀.干貝蔥油雞排乾拌麵$98拌麵用秘製醬同面干貝蔥油,撈埋干貝碎一齊食好惹味!醬汁唔辣之餘又同拌麵好match,令人一啖接一啖咁食😍麵條軟硬適中,岩哂小編!雞排新鮮炸,夠香脆,仲有椒鹽粉,正!!.大呷紅燒牛肉麵 $88牛肉煮得好淋,湯底牛味亦夠重,做得唔錯,d麵底有少少煙韌,食落有口感🥰湯底濃得黎又唔鹹唔油,飲左幾啖都感覺好健康🤪🤪.高良酒釀雞 $78雞肉嫩滑,因為用左高良酒釀,都幾重酒味幾突出🍶
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