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見呢間pizza被 @50toppizza 選為香港第一啦basically,咁勁一定要去朝聖下✨Beef Tartare ($120) ●●●●○w/ burrata cream, pistachio pesto 牛肉味比較淡 不過都適合做appetiser 味道幾清新🌱我諗唔鍾意食生嘢嘅人都handle到 佢冇任何生肉嘅騷味/臊味 貪心想份量多啲,但係其實佢都俾唔少㗎喇xdd burrata cream🧀好香!Diavola ($185) ●●●●○w/ San Mariano DOP, dried spicy sausages of black Casertano pig, basil, extra virgin olive oil, fior di latte Agerola雖然口味冇咩特別但係用料新鮮,我唔鍾意羅勒但係佢用嘅羅勒吊到味,番茄醬fresh🥫風乾辣肉腸其實唔辣 都夠惹味A’ Salssicia ($195) ●●●●◐w/ Alife onion cream, fior di latte Agerola, red onions, fresh Italian sau
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見呢間pizza被 @50toppizza 選為香港第一啦basically,咁勁一定要去朝聖下✨

Beef Tartare ($120) ●●●●○
w/ burrata cream, pistachio pesto
牛肉味比較淡 不過都適合做appetiser 味道幾清新🌱我諗唔鍾意食生嘢嘅人都handle到 佢冇任何生肉嘅騷味/臊味 貪心想份量多啲,但係其實佢都俾唔少㗎喇xdd
burrata cream🧀好香!
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Diavola ($185) ●●●●○
w/ San Mariano DOP, dried spicy sausages of black Casertano pig, basil, extra virgin olive oil, fior di latte Agerola
雖然口味冇咩特別但係用料新鮮,我唔鍾意羅勒但係佢用嘅羅勒吊到味,番茄醬fresh🥫風乾辣肉腸其實唔辣 都夠惹味
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A’ Salssicia ($195) ●●●●◐
w/ Alife onion cream, fior di latte Agerola, red onions, fresh Italian sausage
呢款就係佢哋獲獎嘅pizza🏆名不虛傳真係好好食 鹹甜combination冇得輸 creamy、又有得拉絲😽如果返轉頭我一定會再order佢!
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其實兩個pizza我最令我讚嘆嘅唔係啲餡,而係個crust🥹🥹超級軟熟chewy得嚟有個light burnt crisp喺度,食到麵糰同埋烤過嘅香氣☺️☺️我願意就噉買佢個邊嚟食

但係唔知點解我冇辦法拎起/捲嚟食,佢個底幾薄下,好容易跌晒啲餡☹️(🐷係得嘅,我諗係我問題)

✍🏻 我唔覺得佢嘅pizza超驚豔,食物味道整體唔濃味,偏清新
但都食得出用心整,所以我都會推薦大家試一次

🐷:食物、環境、氣氛都好正🙌🏻

⚠️10% service charge

📍Fiata Pizza
💰: ●●●◐○(獲得呢個殊榮,其實算幾抵食!只係中價位嘅餐廳,我都唔會喺價錢方面俾太高分xd)
環境、服務: ●●●●◐
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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