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串燒豬仔骨新鮮滾熱辣
2019-03-25 1111 views
是晚入鴨脷洲搵食,喺"大串"開餐,我地1516食咩好, 最後2個人嗌左8-10款美食.因為老闆係即叫即新鮮即生燒, 每款串燒大概等5-10分鐘的,但係一見到出品咁好絕對等得過😋
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是晚入鴨脷洲搵食,喺"大串"開餐,
我地1516食咩好, 最後2個人嗌左8-10款美食.
因為老闆係即叫即新鮮即生燒, 每款串燒大概等5-10分鐘的,但係一見到出品咁好絕對等得過😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    燒茄子
    豬仔骨
    大蟶子
    $ 48
    墨魚串&豬仔骨&豬頸肉串
    炸多春魚
    著條
    羊架
    鮑魚
    • 茄子
    • 豬頸肉