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2016-10-07
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之前老公跟朋友們再到訪希雲街的Frites, 我因有工作纏身未能同行, 看著他們大吃大喝的照片羨慕又妒忌呢, 老公為平息"日哦夜哦", 於是相約我到位於上環的另一分店。 以為星期二晚上會較少人一點, 怎料電梯門打開, 氣紛非常熾熱, 十分熱鬧。 裝潢跟希雲道分店差不多, 都是以比利時傳統酒屋做背景, 只是樓底不及那邊高。不過這邊設有露台, 通過落地玻璃門, 可以走到室外邊喝喝酒聊聊天, 邊欣賞入夜的上環, 氣氛非常不錯。 餐牌內容跟希雲街分店差不多, 不過星期六增設了live music, 而且踏入10月更有給小朋友們的萬聖節派對呢。 雖然食店的比利時啤酒選擇多到不得之了, 上回試過兩款都不錯, 可惜明天仍要工作, 唯有選上沒有酒精的Mocktail。Monk-ie Business $50 由凍茶加入lemonade調味的飲品, 其實......有點像凍檸茶~~哈哈! 味道當然非港式凍檸茶般的濃茶度, 淡淡的茶味帶清爽檸檬味, 非常大杯而且冰凍, 是零酒精外的不錯選擇。 Friars Sweetheart $55由Cranberry, apple加honey混合而成的紫
以為星期二晚上會較少人一點, 怎料電梯門打開, 氣紛非常熾熱, 十分熱鬧。 裝潢跟希雲道分店差不多, 都是以比利時傳統酒屋做背景, 只是樓底不及那邊高。不過這邊設有露台, 通過落地玻璃門, 可以走到室外邊喝喝酒聊聊天, 邊欣賞入夜的上環, 氣氛非常不錯。
餐牌內容跟希雲街分店差不多, 不過星期六增設了live music, 而且踏入10月更有給小朋友們的萬聖節派對呢。
雖然食店的比利時啤酒選擇多到不得之了, 上回試過兩款都不錯, 可惜明天仍要工作, 唯有選上沒有酒精的Mocktail。Monk-ie Business $50
由凍茶加入lemonade調味的飲品, 其實......有點像凍檸茶~~哈哈! 味道當然非港式凍檸茶般的濃茶度, 淡淡的茶味帶清爽檸檬味, 非常大杯而且冰凍, 是零酒精外的不錯選擇。
Monk-ie Business
$50
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由Cranberry, apple加honey混合而成的紫紅色mocktail, 味道跟利賓納有點相似 (笑~!)。甜度不高, 甜蜜的糖果味道, 女生會較喜歡。下回再光顧時建議叫上比利時啤酒會盡慶點。
Friars Sweetheart
$55
27 views
1 likes
0 comments
Frites House Mussels 1/2Kg $235
用一鐵鍋盛載, 熱騰騰的青口, 好大隻飽滿, 每隻深色的殼內都有青口肉, 絕無欺場。青口彈牙鮮甜, 豐腴嫩滑, 加上洋蔥、蒜頭、蕃茄粒和香草等調味, 非常濃郁香口。 醬汁好creamy輕盈, 將青口肉淋上醬汁連同配料一同進食, 每口盡是濃郁的滿足。
Frites House Mussels 1/2Kg
$235
21 views
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Frites House Mussels 1/2Kg
$235
19 views
0 likes
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Frites House Mussels 1/2Kg
$235
13 views
0 likes
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Frites House Mussels 1/2Kg
$235
19 views
0 likes
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Frites House Mussels 1/2Kg
$235
13 views
0 likes
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Frites House Mussels 1/2Kg
$235
23 views
0 likes
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Frites House Mussels 1/2Kg
$235
12 views
0 likes
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Frites House Mussels 1/2Kg
$235
10 views
0 likes
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用上14ozs的美國黑安格斯肉眼, 上菜時牛肉已切成片塊狀, 懶人最開心。肉眼扒要了medium rare, 熟度剛好, 牛肉帶有燒過的香氣, 嫩香有嚼口, 而且份量多, 滿足食肉獸的胃口。 將牛肉蘸上松露牛油, 令肉味更香口, 兩者互相平衡發揮, 不錯的配搭。
Steak and Frites
$385
27 views
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Steak and Frites
$385
49 views
0 likes
0 comments
Steak and Frites
$385
41 views
0 likes
0 comments
Steak and Frites
$385
61 views
0 likes
0 comments
Steak and Frites
$385
41 views
0 likes
0 comments
Steak and Frites
$385
47 views
0 likes
0 comments
Steak and Frites
$385
36 views
0 likes
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Sticky Date Pudding $75
沒有點上比利時的傳統窩夫甜品, 反而叫了一個英式的爛牙之選 - pudding, 縱然英國己脫離歐盟, 美味的東西應不受地域所限的吧。英國的pudding是較濕潤黏口, 這個口感與質地都偏向似蛋糕, 乾身了一點, 如果可以再黏口點就更理想。佈滿整碟的butterscotch醬, 沒有拖肥醬般稠身, 如果站於健康立場, 這甜度是剛好的適中, 但站於甜魔立場當然想又稠又甜啦, 真難取捨啊~!!
Sticky Date Pudding
$75
48 views
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Sticky Date Pudding
$75
53 views
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Sticky Date Pudding
$75
47 views
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Sticky Date Pudding
$75
41 views
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Sticky Date Pudding
$75
21 views
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Creme brulee $85
很正宗的做法: 用了淺身的器皿來製作。 這家的焦糖面厚而硬身, 同時又不失香脆度, 金黃色的焦糖糖衣甜美中散發微微燒過的焦香, 每口的脆脆焦糖都充斥了牙齒的每一吋, 同樣是爛牙之選。
Creme brulee
$85
24 views
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Creme brulee
$85
14 views
0 likes
0 comments
Creme brulee
$85
26 views
0 likes
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Creme brulee
$85
16 views
0 likes
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Creme brulee
$85
13 views
0 likes
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Creme brulee
$85
14 views
0 likes
0 comments
Creme brulee
$85
16 views
0 likes
0 comments
幸好有"留肚"食甜品, 美味青口鍋已叫人拍案叫絕, 估不到甜品也是如此難以忘記, 無論鹹食或甜食, 這家的出品都令人很稱心滿意。
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