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2018-05-08
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老婆同教會姊妹話想食好野, 喺OPENRICE search搵到呢間, 先知之前西環結業既Glow開番喺中環, 當然要嚟試, 當年我地lunch同dinner都成日過海幫趁, 當年冇西營盤站都照去。大約6點幾打去book 7點半, 外籍女侍應接聽, 好彩我識英文。去到未坐低已經俾經理認出，因為教會姊妹遲到, 我同老婆點咗牛舌同雞肝多士食住先, 牛舌好味但太厚, 雞肝多士有火槍即場火炙, 食落幾好味。教會姊妹嚟到後就order蠔, 由淡至濃味, 好新鮮。主菜叫咗烤龍蝦, 蟹餅同海鮮湯, 經理好好, 幫我地叫3個半份海鮮湯等大家有得飲, 烤龍蝦好鮮味, 海鮮湯好足料。甜品叫咗Tiramisu同Walnut Parfait(新菜式), 兩樣都好好食, Walnut Parfait有D似雪糕
燒牛舌
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雞肝多士
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教會姊妹嚟到後就order蠔, 由淡至濃味, 好新鮮。
蠔(Heritage, La Deese同Scottish Rock)
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蠔(Go + Gillardeau)
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主菜叫咗烤龍蝦, 蟹餅同海鮮湯, 經理好好, 幫我地叫3個半份海鮮湯等大家有得飲, 烤龍蝦好鮮味, 海鮮湯好足料。
烤原隻新鮮龍蝦
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海鮮湯
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蟹餅
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Walnut Parfait
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Tiramisu
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