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Restaurant: Fairwood (Nam Cheong Place)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
188
0
2015-05-18 207 views
由於之前一直都好忙,無咩時間同屋企人食下早餐,享受family time。所以今次特別早d 其實同屋企人食早餐。雖然去既餐廳都係一如往常去屋企附近商場既大快活,但其實大快活d 野食都OK!👌今次食吉列豬🐷配煎雙蛋加雪菜肉絲米,其實個人比較中意食嫩蛋,不過雙蛋可以同媽咪share,味道都唔錯既!😊雪菜米我覺得可以多d 雪菜就perfect👍 吉列豬唔好睇距甘大塊,其實好鬼薄,越黎越薄,以前都無甘薄,而且應該加左好多粉黎炸😢最最最中意食個個就係多士,鬆趣得黎唔會焗lon,奶茶我覺得奶可以多d 。總之,不過快餐店做到甘已經算ok架啦!
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由於之前一直都好忙,無咩時間同屋企人食下早餐,享受family time。所以今次特別早d 其實同屋企人食早餐。雖然去既餐廳都係一如往常去屋企附近商場既大快活,但其實大快活d 野食都OK!👌

今次食吉列豬🐷配煎雙蛋加雪菜肉絲米,其實個人比較中意食嫩蛋,不過雙蛋可以同媽咪share,味道都唔錯既!😊雪菜米我覺得可以多d 雪菜就perfect👍 吉列豬唔好睇距甘大塊,其實好鬼薄,越黎越薄,以前都無甘薄,而且應該加左好多粉黎炸😢最最最中意食個個就係多士,鬆趣得黎唔會焗lon,奶茶我覺得奶可以多d 。

總之,不過快餐店做到甘已經算ok架啦!
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吉列豬雙蛋加雪菜米奶茶
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-05-12
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$25 (Breakfast)
Recommended Dishes
吉列豬雙蛋加雪菜米奶茶