Terrace in seaside (AIRSIDE)

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餐牌種類少，係韓國餐廳，連泡菜一碟都冇得揀。然後海鮮煎餅，佢話冇。唔明咁多甜品有咩用，唔好打響頭炮叫韓國餐廳，正正常常叫甜品咪算囉。然後個牛肉拉麵，喺屋企煮嘅辛辣麵加3塊肥牛，都要成$90左右。其實呢個餐廳係fusion嘢囉，唔好叫韓國餐廳比假希望人。然後要叫佢俾杯水先會做嘢，憑咩收+1服務費？個杯咁細，兩啖飲完，然後佢一啲都唔細心，唔通我係咁叫佢斟水咩？重點係間鋪都唔多客，連我得一台客都唔照顧我，真係好想知佢喺度做緊乜。