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2021-01-13
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九龍灣附近返工,有間外賣焗豬好抵食,午市只須$45 包野飲 包餐湯,每逄lunch必叫,餐湯每款都好正,有南瓜,菌湯,羅宋,日日唔同講返個焗豬,至所以係招牌,加入了少量孜然粉去焗,除左芝士之外更添滋味,豬扒預先剪成一條條,肉質亦鬆軟,絕對係lunch 性價比高嘅選擇👍🏻
講返個焗豬,至所以係招牌,加入了少量孜然粉去焗,除左芝士之外更添滋味,豬扒預先剪成一條條,肉質亦鬆軟,絕對係lunch 性價比高嘅選擇👍🏻
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