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2022-10-30 70 views
呢間餐廳主打$98無限供應吉列牛舌,限時90分鐘內任Encore,自己即燒即食又得,叫餐廳代燒又得🤩💗吉列牛脷午市定食 ($126)🐮吉列牛脷:牛舌先慢煮三個鐘,然後沾上麵包糠炸至外表金黃酥脆。將牛舌放係石板微微加熱就食得。牛舌軟腍帶脆嫩。伴碟係松露蛋黃醬,黑松露香非常濃郁;或唧上檸檬汁減低油膩感🥗沙律:沙律菜伴以車厘茄同水牛芝士球,以黑醋調味,有助消滯解膩🍚紫菜月見飯:日本珍珠米飯粒粒煙韌飽滿,同日本生蛋黃拌勻,每一啖都充滿香濃蛋味,再加上大量紫菜🍑冷泡白桃烏龍茶:冷泡茶清新幽香,帶淡淡白桃味💗鹿兒島和牛霜降午市定食 ($206)黑毛和牛呈大理石紋理,肉質柔軟嫩滑,牛味濃郁且肉汁豐富,脂香四溢🐃💗日本味醂魚乾 ($38)雞泡魚乾燒得啱啱好,口感煙韌唔會過硬,食落焦香鮮味,帶味醂甜味,再蘸上七味粉沙律醬🐡
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呢間餐廳主打$98無限供應吉列牛舌,限時90分鐘內任Encore,自己即燒即食又得,叫餐廳代燒又得🤩
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💗吉列牛脷午市定食 ($126)
🐮吉列牛脷:牛舌先慢煮三個鐘,然後沾上麵包糠炸至外表金黃酥脆。將牛舌放係石板微微加熱就食得。牛舌軟腍帶脆嫩。伴碟係松露蛋黃醬,黑松露香非常濃郁;或唧上檸檬汁減低油膩感
吉列牛脷
$98
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🥗沙律:沙律菜伴以車厘茄同水牛芝士球,以黑醋調味,有助消滯解膩
沙律
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🍚紫菜月見飯:日本珍珠米飯粒粒煙韌飽滿,同日本生蛋黃拌勻,每一啖都充滿香濃蛋味,再加上大量紫菜
紫菜月見飯
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🍑冷泡白桃烏龍茶:冷泡茶清新幽香,帶淡淡白桃味
冷泡白桃烏龍茶
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💗鹿兒島和牛霜降午市定食 ($206)
黑毛和牛呈大理石紋理,肉質柔軟嫩滑,牛味濃郁且肉汁豐富,脂香四溢🐃
鹿兒島和牛霜降
$178
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💗日本味醂魚乾 ($38)
雞泡魚乾燒得啱啱好,口感煙韌唔會過硬,食落焦香鮮味,帶味醂甜味,再蘸上七味粉沙律醬🐡
日本味醂魚乾
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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吉列牛脷
$ 98
沙律
紫菜月見飯
冷泡白桃烏龍茶
鹿兒島和牛霜降
$ 178