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2024-02-21
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五味炸雞(239hkd)適合三心兩意的你，有齊原味、芝士🧀、蜜糖🍯芥末、甜辣、洋蔥蛋黃，雞肉大大嚿，肉質唔乾柴，無骨就是爽🤩洋蔥🧅蛋黃醬似sour cream嘅味道，酸酸地好開胃🤤但我最愛一定係經典甜辣，醬汁好多～芝士辣無骨雞腳(138hkd)真係好辣🌶️🥵但辣得好爽，雞腳唔會林哂，仲保留到筋腱位的咬口，推👍🏻無骨豬腳(168hkd)啖啖肉，必配韓式辣醬，豬皮無毛，處理得好乾淨，唔係好軟爛嘅皮，彈牙有咬口🐖芝士🧀粟米(45hkd)芝士畀得好大方，食完辣嘢平衡番👀經典飯卷(45hkd) 唔會太多飯，料多，平時lunch當快飯都不錯#foodiblum韓式
適合三心兩意的你，有齊原味、芝士🧀、蜜糖🍯芥末、甜辣、洋蔥蛋黃，雞肉大大嚿，肉質唔乾柴，無骨就是爽🤩洋蔥🧅蛋黃醬似sour cream嘅味道，酸酸地好開胃🤤但我最愛一定係經典甜辣，醬汁好多～
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芝士辣無骨雞腳(138hkd)
真係好辣🌶️🥵但辣得好爽，雞腳唔會林哂，仲保留到筋腱位的咬口，推👍🏻
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無骨豬腳(168hkd)
啖啖肉，必配韓式辣醬，豬皮無毛，處理得好乾淨，唔係好軟爛嘅皮，彈牙有咬口🐖
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芝士🧀粟米(45hkd)
芝士畀得好大方，食完辣嘢平衡番👀
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經典飯卷(45hkd)
唔會太多飯，料多，平時lunch當快飯都不錯
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#foodiblum韓式
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