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2024-05-20
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村爺爺燉湯專家,龍蝦飯好多人叫,我哋湯飯呢就叫咗花膠龍躉螺片海鮮龍蝦泡飯,材料超級多,但係個湯會有少少腥,有好大個龍蝦頭擺盤,入邊仲會有雞肉螺片青口花甲,花膠翠玉瓜,仲有一塊超大塊嘅龍躉,龍躉皮個膠質好重,滿滿骨膠原,唔知係咪因為個青口唔夠新鮮,所以個湯爭左少少味,湯底唔夠清甜,會有少少濁,有少少失望。
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