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2024-06-02
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之前一直想試呢間餐廳, 但經常大排長龍, 依家搬左去油麻地, 地方大好多, 今次終於可以同朋友去食呀。餐廳主打越南菜, 我哋叫左烤豬肉撈檬, 豬肉烤得好香唔乾身, 配合蘿蔔絲花生等配料, 食落酸甜好開胃。米紙蝦卷以香草葉包住豐富既餡料, 入面有檬粉, 蝦肉, 生菜等, 配合自家製醬汁,食落好惹味。越式軟包份量好多, 有扎肉蘿蔔青瓜肉鬆等配料, 咬落香脆好味。香茅雞翼醃得好入味, 煎到好香脆。最叫左斑斕綠豆糕, 斑斑斕味好香, 咬落去好煙韌,好想再食多個。
米紙蝦卷以香草葉包住豐富既餡料, 入面有檬粉, 蝦肉, 生菜等, 配合自家製醬汁,食落好惹味。越式軟包份量好多, 有扎肉蘿蔔青瓜肉鬆等配料, 咬落香脆好味。香茅雞翼醃得好入味, 煎到好香脆。最叫左斑斕綠豆糕, 斑斑斕味好香, 咬落去好煙韌,好想再食多個。
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