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2019-09-07
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之前聽朋友講，在荃灣有一間以“抵食價$3”作招徠的豆腐花店。本身唔係特登過嚟，但路過時見到好多人排隊同企係度食豆腐花，即時醒起呢間應該就係朋友跟我說的豆花店了。這裡有很多不同款式的豆腐花可以選擇，可以配渣咋、綠豆、紅豆、涼粉、芝麻糊等。而我點了最傳統的款式，就即是豆腐花跟黃糖。豆腐花夠滑，食得出濃郁豆腐味，而且站食只需$3！外帶亦只是加$1外賣盒。今時今日，呢個價錢仲係邊度搵到啊？😆The soy bean custard with velvety texture and carrying a rich tofu flavour, and it was only HK$3!!!👀
這裡有很多不同款式的豆腐花可以選擇，可以配渣咋、綠豆、紅豆、涼粉、芝麻糊等。而我點了最傳統的款式，就即是豆腐花跟黃糖。豆腐花夠滑，食得出濃郁豆腐味，而且站食只需$3！外帶亦只是加$1外賣盒。今時今日，呢個價錢仲係邊度搵到啊？😆
The soy bean custard with velvety texture and carrying a rich tofu flavour, and it was only HK$3!!!👀
豆腐花
$3
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