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2016-09-08 728 views
家附近開咗間拉麵店都一段時間,舖頭細細只有14個位。本時六點幾去等,都排長龍。今日居然咁好彩最後兩個位都比我哋企咗。餐牌只有叉燒拉麵,三種湯底(黑油、魚、海老)雖然選擇少但真係用料十足,今次叫黑油湯麵,湯底香濃,唔太鹹,但略嫌叉燒肥咗小小。令我最愛嘅係佢隻蛋,看似平凡,但一咬流心yummy 。之後得知小店係由日本師傅主理,果然唔同啲
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家附近開咗間拉麵店都一段時間,舖頭細細只有14個位。本時六點幾去等,都排長龍。今日居然咁好彩最後兩個位都比我哋企咗
。餐牌只有叉燒拉麵,三種湯底(黑油、魚、海老)雖然選擇少但真係用料十足,今次叫黑油湯麵,湯底香濃,唔太鹹,但略嫌叉燒肥咗小小。令我最愛嘅係佢隻蛋,看似平凡,但一咬流心
yummy 。之後得知小店係由日本師傅主理,果然唔同啲
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-09-08
Dining Method
Dine In
Type of Meal
Dinner