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老字號創辦於1860年歷史悠久的太平館餐廳.今次探訪鄭秀文與許志安曾經約會食豬髀飯.必須介紹所有瑞士汁嘅食物出色嘅瑞士雞翼必食嘅瑞士汁炒牛河令你一試難忘好味嘅嘢總是令人肥胖.甜品方面仲包括兒時回憶啫喱最期待嘅係巨型梳乎厘🤩嗰種鬆軟程度⭐️⭐️⭐️⭐️⭐️.有時候食物固然重要但環境和人情味更重要☺️
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老字號創辦於1860年
歷史悠久的太平館餐廳
.
今次探訪鄭秀文與許志安曾經約會食豬髀飯
.
必須介紹所有瑞士汁嘅食物
出色嘅瑞士雞翼
必食嘅瑞士汁炒牛河
令你一試難忘
好味嘅嘢總是令人肥胖
.
甜品方面仲包括兒時回憶啫喱
最期待嘅係巨型梳乎厘🤩
嗰種鬆軟程度⭐️⭐️⭐️⭐️⭐️
.
有時候食物固然重要
但環境和人情味更重要☺️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-04-07
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$200
Dining Offer
Coupon