Read full review
2016-07-05
1104 views
已經食過n咁多次,今次稍稍失準喎🤔生煎包係必食($32/4個),皮厚度剛好,上面軟,包底煎到香脆,輕輕一口咬好啦,d湯會流出黎會辣咀。香酥餅已經食過廿次,咩combination都試過,最後發現我至愛係肉鬆火腿,芝士係好正不過太膩口,次次淨係食到半塊🙄點解話今次失準呢?因為個酥餅好硬,咬到牙都軟🙊。黑椒雞扒菜飯亦係常叫item,好多汁,有d甜甜地好似用蜜糖煎過,加上黑椒調一調味,開胃!個雞扒本身都夠嫩👍🏻希望下次再黎個水準會提升番啦👯👯
$32
44 views
0 likes
0 comments
$32
38 views
0 likes
0 comments
$30
40 views
1 likes
0 comments
$38
37 views
0 likes
0 comments
Post