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2020-05-11
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依家疫情冇咁緊張，超鍾意打邊爐既我梗係去返間我至愛嘅火鍋店大滾友，富有中國特色裝潢嘅店舖令人恍如置身古代宮廷嘅感覺連個餐牌都捲到成個奏摺咁，等我可以做一日皇帝批閱奏摺，哈哈哈留意番呢度嘅醬料收費係$20一位湯底係主打瑤柱同冬瓜湯底，係夏天食就啱晒啦，因為冬瓜可以消暑解渴補充水份金黃色嘅湯底中間係一個超大嘅冬瓜環，中間浸咗唔少豆卜，係冬瓜環上面仲有唔少蟹柳蝦仁添呢個邪惡都爆嘅響鈴一共有六條，全部都係新鮮即炸，面層仲淋左唔少金黃色嘅蛋黃醬，用黎即食醫肚就啱晒啦各式滑類都係打邊爐必叫，我就叫咗呢款魚滑三拼，一次過可以試晒三種味道，分別有蟹籽蝦滑、黑松露墨魚滑同埋瑤柱乾貝滑鵝肝墨魚丸$98蟹子鮮蝦丸$98鴨血$58呢款牛丸係用咗麻辣醬去製成，食落仲有唔少花椒八角，好彩我食得辣，唔係就真係辣到跳舞最後仲有滑到冇朋友嘅奶凍送添
連個餐牌都捲到成個奏摺咁，等我可以做一日皇帝批閱奏摺，哈哈哈
留意番呢度嘅醬料收費係$20一位
湯底係主打瑤柱同冬瓜湯底，係夏天食就啱晒啦，因為冬瓜可以消暑解渴補充水份
金黃色嘅湯底中間係一個超大嘅冬瓜環，中間浸咗唔少豆卜，係冬瓜環上面仲有唔少蟹柳蝦仁添
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