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令到鐵板燒更加親民·貼地
2024-02-20 59 views
一間餐廳需要轉型都需要好大勇氣，之前經過鉄皇佢只係開夜晚，同埋圍哂布根本唔會睇到入面咩境況，宜家轉左做外賣型式十分開揚，更加吸引人去留意👀🔸鐵板牛肉沙律有5塊牛肉，雖唔係高價野，但肥瘦比例好好，食落有肉味同埋唔會un ，沙律菜配左日式油醋汁同牛肉夾埋相當和諧😌🔸鐵板鰻魚丼一整塊鰻魚會先係鐵板煎番乾d水份同加熱，同埋老闆會即刻烹調埋個汁，望見都超有食慾💕🔸馬來西亞桔仔水馬拉桔仔水好少地方有得賣，老闆話佢嚴選過先入貨，酸酸甜甜，雪凍左飲就更加爽👍🏻
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一間餐廳需要轉型都需要好大勇氣，之前經過鉄皇佢只係開夜晚，同埋圍哂布根本唔會睇到入面咩境況，宜家轉左做外賣型式十分開揚，更加吸引人去留意👀
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🔸鐵板牛肉沙律
有5塊牛肉，雖唔係高價野，但肥瘦比例好好，食落有肉味同埋唔會un ，沙律菜配左日式油醋汁同牛肉夾埋相當和諧😌
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🔸鐵板鰻魚丼
一整塊鰻魚會先係鐵板煎番乾d水份同加熱，同埋老闆會即刻烹調埋個汁，望見都超有食慾💕
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🔸馬來西亞桔仔水
馬拉桔仔水好少地方有得賣，老闆話佢嚴選過先入貨，酸酸甜甜，雪凍左飲就更加爽👍🏻
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
TakeAway
Spending Per Head
$60 (Dinner)