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2020-01-12 204 views
1三文魚拌飯拌好之後特別好味,建議一上桌就要先吃,避免溫度問題味道不同2吞拿魚拌飯咬感沒三文魚好3溫泉蛋牛肉鍋湯底偏甜,野菜要先吃免得浸得味道太濃4醬燒餃子重點推介,必吃5加洲卷當開胃菜,很好吃但量有點多6炸雞塊炸出來的皮跟雞肉分開了,不建議點
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1三文魚拌飯
拌好之後特別好味,建議一上桌就要先吃,避免溫度問題味道不同
2吞拿魚拌飯
咬感沒三文魚好
3溫泉蛋牛肉鍋
湯底偏甜,野菜要先吃免得浸得味道太濃
4醬燒餃子
重點推介,必吃
5加洲卷
當開胃菜,很好吃但量有點多
6炸雞
炸出來的皮跟雞肉分開了,不建議點
醬燒餃子
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野菜牛肉鍋
7 views
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三文魚拌飯,吞拿魚拌飯
5 views
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3 views
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0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-01-12
Dining Method
Dine In
Spending Per Head
$168 (Dinner)
Recommended Dishes
醬燒餃子
三文魚拌飯,吞拿魚拌飯
  • 加洲卷